How do you use cast iron gingerbread molds?

How do you use cast iron gingerbread molds?

How do you use cast iron gingerbread molds?

Grease or spray mold with vegetable spray, then press dough into the mold. Bake in pre-heated 350°F oven for 25 minutes. Let gingerbread cool in the mold for 10 minutes, then carefully remove each piece onto a cooling rack, flat side down. Assemble and decorate.

How do you use cast iron cookie molds?

Press cookie dough into cast-iron molds and use a butter knife to shave off any excess dough to make the backs of the cookies as flat as possible. Bake for 16 minutes. Remove from oven and cool for one minute before inverting onto a cooling rack. The cookies should slide right out of the mold.

Where is John Wright cast iron made?

John Wright is one of America’s oldest sellers of cast iron products. The original Wrightsville Hardware Company was founded in 1880 near our present location in Wrightsville, Pennsylvania.

How do you make cookies in a cast iron cookie mold?

How to Make a Skillet Cookie:

  1. Make the cookie dough.
  2. Press dough into a cast iron skillet.
  3. Bake at 325 degrees F.
  4. Serve.
  5. Mini skillet cookie: Use a smaller, oven-safe pan or ramekins to make mini skillet cookies.
  6. Vary the chips: Substitute white chocolate or butterscotch chocolate chips.
  7. Add nuts.

How do you use a molded cookie pan?

To form cookies, gently press small amounts of dough into the prepared mold, starting at the center and working out, until the mold is full. Run a knife or spatula across the surface of the mold to remove excess dough and level the back of the cookie. Bake the cookies according to recipe directions.

Is John Wright cast iron Made in USA?

Cast iron, non-stick finish. Built to last and makes a wonderful gift! Made in the USA.

When was John Wright cast iron made?

John Wright Company, known for its cast iron hardware since 1880, is your source for unique and functional elements that hearken back to simpler times.

How do you bake cast iron molds?

Preheat the oven to 400 degrees Fahrenheit. Divide the butter or vegetable shortening among the wells of your cast-iron mold pan, and place it in the preheating oven to melt the fat, leaving it in the oven for four or five minutes — or long enough to heat the fat without browning it.

How do you make gingerbread cookie molds?

How to Make Molded Gingerbread Cookies

  1. Step 1: Prepare the gingerbread dough. The dough is easy to make and can be done by hand.
  2. Step 2: Wrap and Chill.
  3. Step 3: Roll and Stamp.
  4. Step 4: Dry and Cure.
  5. Step 5: Bake and Cool.
  6. Step 6: Glaze and Store.

How do you clean a John Wright cast iron pan?

Don’t let your cast iron pan soak. Wash your (preferably still warm but not hot) pan with hot water and use a sponge or stiff non-metal brush to remove cooking residue. 4. Moisture is the enemy so always dry your pan completely.